"Anything sugar can do, maple can do better"
- happy maple
Rich in antioxidants & essential nutrients
Maple syrup is a source of 67 different antioxidants
Maple syrup contains calcium, copper, riboflavin and manganese
Only 110 calories per 30ml serving
Positive ecological contribution
The maple forests of Québec cancel out carbon emissions from 290K vehicles/ year (that's the equivalent of 14% of vehicles in NYC)
962'200 METRIC TONS of carbon storage absorbed by maple forests producing maple syrup each year
source: https://www.puremaplefromcanada.com/about/environmental-benefits/
A truly versatile sweetener
Excellent in both sweet AND savoury dishes
Can be used raw or cooked
Easily replaces sugar in recipes (1 cup sugar = 2/3 cup of maple syrup, and reduce other liquid by 1/4cup)
Boost energy & athletic performance
Maple syrup is a natural source of energy favoured by many Canadian athletes
Used before sport, maple products are absorbed and metabolized quickly providing energy
Used during sport, they allow the muscles to continue to function during high performance situations
Used after sport, thanks to the inherent presence of carbohydrates, vitamins, and minerals, they support muscle recovery